Greek Lamb Pizza
Pre-made pizza crust topped with hummus, well-seasoned lamb and Greek salad piled high for a delicious weeknight meal the whole family will love.
Greek Lamb Pizza
Pre-made pizza crust topped with hummus, well-seasoned lamb and Greek salad piled high for a delicious weeknight meal the whole family will love.
Servings
4
Servings
4
Ingredients
Instructions
  1. Preheat oven to 450 degrees.
  2. In a large skillet over medium-high heat, cook the ground lamb, onions and garlic until meat is browned. Drain off excess fat. Stir in oregano, salt and black pepper.
  3. Place pizza crust on a baking sheet; brush with 1 teaspoon of olive oil. Spread with hummus and top with cooked lamb mixture.
  4. Bake 10 to 12 minutes or until edge of crust is light brown (for a crisper crust, bake the pizza directly on the middle oven rack).
  5. Meanwhile, in a medium bowl, whisk together the remaining 3 teaspoons olive oil, vinegar, and mustard; season to taste with additional salt and black pepper. Add lettuce and tomatoes; toss to coat.
  6. Pile the salad on top of pizza and sprinkle with feta cheese. Top with pepperoncini peppers if desired.