Mini Skillet Brownies
How cute are these individual brownie skillets!?! Top brownies with vanilla ice cream, drizzled with chocolate syrup…Yum!
Mini Skillet Brownies
How cute are these individual brownie skillets!?! Top brownies with vanilla ice cream, drizzled with chocolate syrup…Yum!
Servings
6
Servings
6
Ingredients
Instructions
  1. Preheat oven to 350 degrees. Grease and flour six 5-inch mini skillets.
  2. In a large bowl, whisk together flour, sugar, cocoa powder, baking powder and salt. Using a wooden spoon, stir in eggs, butter, and chocolate chips just until combined.
  3. Spread brownie batter evenly into prepared skillets. Bake for 15-20 minutes. Cool in skillets. Serve brownies warm topped with a scoop of vanilla ice cream drizzled with chocolate syrup.
Recipe Notes

Alternatively,  prepared brownie batter above. Spread batter into a greased and floured 8 x 8 x 2-inch baking dish. Bake at 350 degrees for 30-35 minutes. Cool in pan. Cut into bars.