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Mexican Coleslaw
The perfect addition to any Mexican dish, BBQ, potluck, or picnic!
Course:
Salad
Cuisine:
Mexican
Servings:
6
Ingredients
1
(14 oz.) bag
coleslaw mix
chopped
1
lg.
red bell pepper
diced
1
(15 oz.) can
black beans
drained and rinsed
2
ears
corn on the cob
charred
1/2
c. chopped
cilantro
1
jalapeño
seeds removed and finely diced
3/4
c.
mayonnaise
1/4
c.
sour cream
1
T.
taco seasoning
2
T.
lime juice
Instructions
In a large mixing bowl, combine coleslaw mix, red pepper, black beans, grilled corn, cilantro, and jalapeño.
In a separate small bowl, whisk together mayo, sour cream, taco seasoning, and lime juice.
Add dressing to the coleslaw mixture; gently stir to combine.
Refrigerate until ready to serve.