Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print Recipe
Pumpkin Pie Dip
Serve this sweet and creamy dip in a hollowed out pumpkin with assorted fruits, crackers and cookies.
Ingredients
1
(15 oz.) can
pumpkin
3/4
c.
brown sugar
1
tsp.
vanilla
1/8
tsp.
cinnamon
1/8
tsp.
pumpkin pie spice
6
oz.
fat free plain Greek yogurt
1
(8 oz.) container
Cool Whip
Dippers :
- Assorted fruits, crackers and cookies
Instructions
In a large bowl, beat pumpkin, brown sugar, vanilla, cinnamon, pumpkin pie spice and yogurt together until smooth. Fold in Cool Whip.
Cover and chill in refrigerator until ready to eat. Serve in a hollowed out pumpkin with assorted dippers.
Cook's Note: We like use apples, bananas, graham crackers, ginger snaps, Nilla and lemon wafers for dipping.