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Bacon Ranch Cheddar Cheese Truffles

These cute bite-sized cheese balls served with assorted crackers are perfect for entertaining!
Course: Appetizer
Cuisine: American, Keto
Servings: 12 truffles

Ingredients

  • 1 (8 oz.) pkg. cream cheese softened
  • 8 strips bacon cooked crisp and finely chopped
  • 1/2 c. shredded sharp cheddar cheese
  • 1 1/2 T. chopped chives or green onions
  • 1 1/2 tsp. dry ranch dressing mix
  • 1/2 c. chopped pecans for garnish, optional
  • 1/2 c. chopped bacon for garnish, optional
  • 1/2 c. chopped chives or green onions for garnish, optional

Instructions

  • In a medium bowl, using a hand mixer beat cream cheese, bacon, cheddar cheese, onions and ranch dressing until combined.
  • Form 1 tablespoonful mixture into 1 1/2–inch balls. Roll each ball in chopped pecans, chopped bacon, OR chives to coat. Refrigerate for 1 hour before serving.

Notes

Cook's Note: Ditch the crackers and you have a keto-friendly appetizer!
Also try our Smoked Salmon Cheese Truffles & Bacon Blue Cheese and Pistachio Truffles