Cilantro Lime Rice
Serve this fantastic rice with our Grilled Pork & Pineapple Kebabs or Barbacoa Beef Bowls!
Servings: 6
Ingredients
- 4 c. water
- Juice & zest of 1 lime
- 1 tsp. kosher salt
- 2 c. uncooked Jasmin rice (long grain white rice)
- 3/4 c. chopped cilantro
Instructions
- Bring the water, lime zest, lime juice, and salt to a boil.
- Add the rice and return to a boil for 2 to 3 minutes.
- Reduce the heat to a simmer, cover, and cook for about 12-15 minutes, until all the water is absorbed.
- Turn off the heat and allow the rice to steam, covered, for 5 minutes.
- Fluff the rice with a fork and stir in fresh chopped cilantro.