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Classic Club Sandwich

Toasted bread topped with slices of ham, turkey, crispy bacon, lettuce, tomato, and mayonnaise., Enjoy!
Course: Entrée
Cuisine: American
Servings: 1

Ingredients

  • 3 slices bread toasted
  • softened butter
  • 3 T. mayonnaise
  • Iceberg lettuce
  • 2 tomatoes sliced
  • Kosher and freshly ground black pepper
  • 2 slices ham
  • 4 slices bacon cooked crisp, divided
  • 2 slices turkey
  • 1 slice cheddar cheese
  • 4 toothpicks

Instructions

  • Toast the bread until golden, then spread a thin layer of butter on both sides of every slice.
  • Spread mayonnaise on one side of one slice of toast. Begin layering with some lettuce and tomato slices. Lightly season with salt and pepper. Add ham and two slices of bacon.
  • Spread mayonnaise on both sides of the second slice of toast and place on top of bacon. Top with more lettuce and tomato slices. Lightly season with more salt and pepper. Layer turkey, the remaining bacon, and a slice of cheddar cheese on top. Spread mayonnaise on one side of the third piece of toast and place face down on top of the sandwich.
  • Skewer with 4 toothpicks and slice diagonally into quarters. Serve with potato chips, french fries, or potato salad.