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Hot Pizza Dip

All the delicious flavors of pizza without the dough!
Course: Appetizers
Cuisine: Italian
Servings: 16

Ingredients

  • 1 (8 oz.) pkg. cream cheese softened
  • 1/2 tsp. dried oregano
  • 1/2 tsp. dried parsley
  • 1/4 tsp. dried basil
  • 1 c. shredded mozzarella cheese divided
  • 1 c. grated Parmesan cheese divided
  • 1 c. pizza sauce
  • 2 oz. pepperoni slices quartered
  • 2 T. chopped green bell pepper
  • 2 T. sliced black olives

Instructions

  • Preheat oven to 350 degrees.
  • In a medium bowl, mix together the softened cream cheese, oregano, parsley, and basil. Spread mixture in the bottom of a 9-inch pie plate, or a shallow baking dish.
  • Sprinkle 1/2 cup of the mozzarella cheese and 1/2 cup of the Parmesan cheese on top of the cream cheese mixture. Spread the pizza sauce over all. Sprinkle with remaining cheese, then top with pepperoni, green peppers and olive slices.
  • Bake uncovered for 25 minutes. Serve hot with toasted baguette slices.