Mimosas
"Serve mimosas for breakfast or brunch."
Servings: 6
Ingredients
- 1 bottle Good quality champagne chilled
- 1 quart orange juice chilled
- Grand Marnier Orange Liqueur chilled (optional)
Instructions
- Chill champagne flutes or tall glassware.
- Fill each glass with equal amounts of champagne and orange juice. Pour a splash of Grand Marnier Liqueur on top.
- Garnish with a sprig of mint, a slice of orange, or strawberry.