Satisfy your chocolate craving with our classic fudge brownies, warm out of the oven, topped with a big ol' scoop of vanilla ice cream, Enjoy!
Course: Dessert
Cuisine: American
Servings: 24
Ingredients
4(1 oz.) squaresunsweetened chocolate
3/4c.butter
2c.granulated sugar
3eggslightly beaten
1tsp.vanilla extract
1c.all-purpose flour
1/2c.semi-sweet chocolate chips
1/2c.chopped pecans
Instructions
Preheat oven to 350 degrees. Grease a 13 x 9-inch pan.
Microwave unsweetened chocolate and butter in large microwaveable bowl on high for 2 minutes or until butter is melted. Stir until chocolate is completely melted.
Using a wooden spoon, stir in sugar. Stir in eggs and vanilla. Add flour, semi-sweet chocolate chips and pecans, stir until well combined.
Spread batter in prepared pan. Bake 30 to 35 minutes (do not over-bake). Cool completely. Frost if desired, but not necessary.