No recipe really, simply layer strawberries, raspberries and blueberries, with Bisquick shortcakes in a jar and top with whipped cream! Happy 4th of July!!
Course: Dessert
Cuisine: American
Servings: 6
Ingredients
1recipe forBisquick shortcakespound cake or angel food cake
1lb. fresh strawberriessliced
1pint freshblueberries
1pint freshraspberries
2T. granulated sugar
Whipped creamfor serving
Instructions
Follow the instructions on the Bisquick box for shortcakes; bake and cool completely.
In a large bowl, gently toss berries with 2 tablespoons sugar.
Layer berries and shortcake in jars and top with whipped cream. Enjoy!