Slow Cooker Potatoes Green Beans and Ham
Serve with fresh sliced tomatoes and cornbread for a great Southern meal.
Servings: 6
Ingredients
- 8 red potatoes scrubbed and halved
- 1 (16 oz.) pkg. frozen green beans
- 1 lg. onion cut into eight wedges
- 2 c. cooked ham cut into bite sized pieces
- 4 c. chicken broth or vegetable broth
- Salt and pepper to taste
Instructions
- Add all the ingredients to the slow cooker.
- Cover, and cook on LOW for 6 to 8 hours.
- Serve with fresh sliced tomatoes and cornbread for a great Southern meal.
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