Bananas Foster
Serve our heavenly Bananas Foster with a big ol' scoop of vanilla ice cream and chopped pecans, Enjoy!
Servings: 4
Ingredients
- 3 1/2 T. dark rum
- 1 1/2 tsp. vanilla extract
- 1/2 c. dark brown sugar
- 1 T. molasses
- 1/2 tsp. cinnamon
- 1/4 c. unsalted butter
- 4 lg. bananas peeled & sliced lengthwise
- 1/4 c. chopped pecans optional
- 1 pint vanilla ice cream for serving
Instructions
- In a large skillet, combine the rum, vanilla extract, brown sugar, and cinnamon. Bring to a simmer over medium heat; stirring to dissolve the brown sugar.
- Add butter stirring until melted. Remove from the heat and toss in sliced bananas; stir for about 1 minute, until the caramel is smooth and the bananas are warm.
- Serve Bananas Foster immediately with a big ol' scoop of vanilla ice cream and chopped pecans if desired. Enjoy!
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