Hot Cocoa Charcuterie
Our charcuterie board is adorned with everything you need to make the perfect cup of hot cocoa, Enjoy!
Ingredients
HOT COCOA: (Your Choice)
- Cocoa Bombs
- Homemade or Store-bought Cocoa Mix
- Marshmallows Assorted Shapes, Sizes, and Flavors
- Whipped Cream
PASTRIES & COOKIES: (Select 6-8 options)
- Biscotti
- Chocolate Mint Sandwich Cookies
- Oreo Red Cream Sandwich Cookies
- Gingerbread Sandwich Cookies
- Macarons
- Mini Donuts
- Pepperidge Farm Milano Cookies Assorted Flavors
- Pirouette Hazel Nut Cookie Sticks
- Pizzelles
- Shortbread Cookies
- Soft Batch Cookies
- Wafer Cookies
CHOCOLATE & CANDY: (Select 6-8 options)
- Andes Mints
- Candy Canes
- Caramels
- Chocolate Chips Assorted Sizes and flavors
- Chocolate Spoons & Stirrers
- Chocolate Covered Pretzels
- Christmas M&M’s
- Christmas Reese’s Pieces
- Crushed Candy Canes
- Hershey’s Hug & Kisses
- Lindor Truffles
- Peppermint Bark
- Peppermint Sticks
- White & Dark Chocolate Pretzel Rods
Instructions
- HOT COCOA: Fill festive mugs, bowls, or ramekins with homemade or store-bought hot cocoa mix. For fun add homemade or store-bought cocoa bombs.
- PASTRIES & COOKIES: Choose a variety of cookies. Look for soft, crunchy, and sandwich-filled cookies.
- CHOCOLATE & CANDY: Include a variety of flavors and textures, wrapped, and unwrapped.
Notes
I used a 20-inch round board for serving.
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