Place sausage in a large skillet over medium-high heat. Cook until evenly brown. Pour into a bowl, keep warm.

Add eggs to the skillet, cook, stirring occasionally, until eggs are scrambled and set.

Sprinkle individual tortillas with shredded cheese. Heat each tortilla with cheese separately for 30-60 seconds in the microwave.

Fill warm cheesy tortillas with scrambled eggs and cooked sausage. Drizzle with salsa. Fold in the ends and roll into a burrito. Top with more salsa and sour cream, if desired.