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Breakfast Burritos

May 19, 2012 By Cooking Mamas Leave a Comment

Breakfast Burritos

Print Recipe

Breakfast Burritos

Start your day off right with our sausage, egg, and cheese breakfast burritos, perfect breakfast for on the go!
Course: Breakfast
Cuisine: Mexican
Servings: 6

Ingredients

  • 1 lb. Jimmy Dean Sausage Roll
  • 6 eggs slightly beaten
  • Salt and pepper to taste
  • 6-8 (10-inch) flour tortillas
  • 8 oz. shredded cheddar cheese
  • Salsa
  • sour cream for serving

Instructions

  • Place sausage in a large skillet over medium-high heat. Cook until evenly brown. Pour into a bowl, keep warm.
  • Add eggs to the skillet, cook, stirring occasionally, until eggs are scrambled and set.
  • Sprinkle individual tortillas with shredded cheese. Heat each tortilla with cheese separately for 30-60 seconds in the microwave.
  • Fill warm cheesy tortillas with scrambled eggs and cooked sausage. Drizzle with salsa. Fold in the ends and roll into a burrito. Top with more salsa and sour cream, if desired.

Filed Under: BREAKFAST, Cinco de Mayo, Eggs, Father's Day

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