Turkey Cranberry Cream Cheese Sandwiches
We used to feature this delicious sandwich in our restaurant during the holidays!
Servings: 4
Ingredients
- 4 croissants or 8 slices sourdough or whole wheat bread
- 1/4-1/2 c. cream cheese softened
- 4 lettuce leaves
- 1 sliced tomato
- 4 slices red onion
- 1 lb. roast turkey breast sliced
- 4 slices Swiss or white cheddar cheese
- 1/4-1/2 c. whole berry cranberry sauce
Instructions
- Slice croissants horizontally. Spread cream cheese over each half or over each slice of bread if using.
- Build your croissant/sandwich from the bottom up, beginning with lettuce, tomato, red onion, turkey, cheese, and cranberry sauce. Cover and slice sandwiches in half diagonally.
- Serve with chips or leftover hot mashed potatoes and gravy.