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7-UP Biscuits

February 10, 2013 By Cooking Mamas Leave a Comment

Print Recipe

7-UP Biscuits

These BISCUITS are so TENDER and BUTTERY and EASY to make!! The perfect biscuit for any meal!!
Course: Bread
Cuisine: American
Servings: 9 biscuits

Ingredients

  • 2 c. Bisquick baking mix
  • 1/2 c. sour cream
  • 1/2 c. 7-up or lemon lime soda
  • 1/4 c. butter melted

Instructions

  • Preheat oven to 450 degrees. In a large bowl, cut sour cream into biscuit mix. Add 7-Up, stir to combine. The dough will be soft and sticky.
  • Sprinkle additional baking mix on your work surface and shape the dough into a 9-inch square. Cut dough into 9 squares. I like to use a pizza cutter to do this.
  • Melt butter in a 9-inch square baking dish. Place cut biscuits in pan. Bake for 12-14 minutes until golden. Brush tops of biscuits with additional melted butter.

Filed Under: Biscuits & Scones, BREADS, Thanksgiving

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