Peanut Butter Frosting
Servings: 1 cups
- 4 T. unsalted butter softened
- 1/2 c. creamy peanut butter
- 1 c. confectioner's sugar sifted
- 2 T. milk
- In a medium bowl using an electric mixer on medium speed beat together butter and peanut butter until well blended.
- Gradually add confectioners' sugar and beat until smooth.
- Add milk and beat until frosting is light and fluffy.