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Strawberry Spinach Salad

April 30, 2012 By Cooking Mamas Leave a Comment

Print Recipe

Strawberry Spinach Salad

Baby spinach, fresh strawberries, red onion, sliced almonds, and crumbled bleu cheese dressed with balsamic vinaigrette...Yum!
Course: Salad
Cuisine: American
Servings: 4

Ingredients

SALAD:

  • 1 pint strawberries sliced
  • 2 bunches spinach wash & spun dried
  • 1 sm. red onion thinly sliced
  • 1/2 c. sliced almonds

VINAIGRETTE:

  • 1/4 c. honey
  • 1/2 tsp. Worcestershire sauce
  • 1/2 tsp. paprika
  • 1/4 tsp. freshly ground black pepper
  • 1/2 c. extra virgin olive oil
  • 1/3 c. balsamic or cider vinegar
  • 1 tsp. poppy seeds optional
  • Crumbled feta or bleu cheese for garnish

Instructions

  • SALAD: Rinse strawberries and remove hulls. Slice strawberries lengthwise.
  • Wash and dry spinach. Remove large, tough stems and tear into small pieces.
  • In a medium salad bowl, toss together strawberries, spinach, red onion, and sliced almonds.
  • VINAIGRETTE: In a small bowl, whisk together all ingredients. Drizzle over salad and toss.
  • Top with crumbled feta or bleu cheese, if desired.

Filed Under: Fruit Salads, Green Salads, HOLIDAYS, Mother's Day, SALADS

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