Beef Tacos with Homemade Taco Seasoning
Who needs a packet, when you can make your own homemade seasoning?
Ingredients
- 1 T. all-puropose flour
- 1 T. chili powder
- 1 1/2 tsp. cumin
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. paprika
- 1/4 tsp. dried oregano
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/4 tsp. crushed red pepper flakes
Instructions
- Taco Seasoning: Combine all ingredients in a small bowl, set aside
- Prepare meat filling for tacos: In a large skillet, brown 1 pound ground beef until crumbly, drain fat. Add taco seasoning to meat with 2/3 cup water, mix thoroughly. Bring to a boil, reduce heat and simmer on low uncovered, 7 to 10 minutes, stirring occasionally.
- Spoon meat filling into warmed taco shells or tortillas. Top with lettuce, grated cheese, and chopped tomatoes.
- Garnish with fresh salsa, sour cream or guacamole if desired.
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