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Frozen Lemonade Pie

April 25, 2012 By Cooking Mamas Leave a Comment

Print Recipe

Frozen Lemonade Pie

This cool refreshing no-bake pie is the perfect summer treat. Pucker up and enjoy!
Course: Dessert
Cuisine: American
Servings: 8

Ingredients

  • 1 graham cracker pie crust
  • 1 (6 oz.) can frozen lemonade concentrate keep frozen
  • 1 (14 oz.) can sweetened condensed milk chilled
  • 1 (12 oz.) cont. Cool Whip thawed

Instructions

  • In a large bowl, beat together condensed milk and frozen lemonade, fold in Cool Whip.
  • Pour into graham cracker crust. Freeze for at least 3-4 hours until firm or overnight.
  • Garnish with lemons and whipped cream, if desired.

Notes

Recipe Link: Graham Cracker Crust

Filed Under: DESSERTS, Easter, HOLIDAYS, Pies

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