Grilled Sausage Potato and Pepper Packet
A delicious, quick and easy meal to prepare while camping!
Servings: 4
Ingredients
- 1/2 lb. Red potatoes cut into 1-inch pieces
- 1 med. yellow onion sliced
- 1 sm. green pepper cut into 1-inch pieces
- 1 sm. red pepper cut into 1-inch pieces
- 1 lb. smoked sausage cut into 1-inch pieces
- 3/4 tsp. salt
- 3/4 tsp. ground black pepper
- 1 T. butter
- 1 T. olive oil
- 1/3 c. water
Instructions
- Preheat an outdoor grill on high heat.
- On a heavy duty sheet of foil, place potatoes, onions, peppers and sausage. Season with salt and pepper. Sprinkle with olive oil and top with butter. Tightly seal around the ingredients, leaving a small opening at one end. Pour water into the opening and seal.
- Place the foil packet on the grill. Cook for 20 to 25 minutes, turning once, until sausage is browned and vegetables are tender.
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